§ 5.20.140. Business regulations

It shall be the duty of every licensee to observe the following regulations.

A. The place of business licensed and operating under this chapter shall at all times have a front and rear exit unlocked when open for business.

B. The premises and all equipment used in connection with such business shall be kept clean and in a sanitary condition and shall at all times be open to the inspection of the police and health officers of the city, county and state.

C. Except as provided by subsection D of this section, no cereal malt beverages may be sold or dispensed between the hours of twelve midnight and six a.m., or on Sunday.

D. Cereal malt beverages may be sold on premises which are licensed pursuant to both the acts contained in Article 27 of Chapter 41 of the Kansas Statutes Annotated and the Club and Drinking Establishment Act at any time when alcoholic liquor is allowed by law to be served on the premises.

E. The place of business shall be open to the public and to the police at all times during business hours, except that premises licensed as a club under a license issued by the state Director of Alcoholic Beverage Control shall be open to the police and not to the public.

F. It is unlawful for any licensee or agent or employee of the licensee to become intoxicated in the place of business for which such license has been issued.

G. No licensee or agent or employee of the licensee shall permit any intoxicated person to remain in the place of business for which such license has been issued.

H. No licensee shall permit a person under twenty-one (21) years of age to consume or purchase any cereal malt beverage in or about a place of business, and no licensee shall permit a person under the legal age for consumption of cereal malt beverage to possess cereal malt beverages in or about a place of business, except that a licensee's employee who is not less than eighteen (18) years of age may dispense or sell cereal malt beverage if:

1. The licensee's place of business is licensed to sell cereal malt beverages at retail in original and unopened containers and not for consumption on the premises; or

2. The licensee's place of business is a licensed food service establishment, as defined by KSA 36-501 and amendments thereto, and not less than fifty (50) percent of the gross receipts from the licensee's place of business is derived from the sale of food for consumption on the premises of the licensed place of business.

I. No licensee or agent or employee of the licensee shall permit any gambling in the place of business for which such license has been issued.

J. No licensee or agent or employee of the licensee shall permit any person to mix alcoholic drinks with materials purchased in said place of business or brought in for such purpose.

K. No private rooms or closed booths shall be operated in a place of business, but this provision shall not apply if the licensed premises are also currently licensed as a club pursuant to the Club and Drinking Establishment Act.

L. No person shall have any alcoholic liquor in such person's possession while in a place of business, unless the premises are currently licensed as a club or drinking establishment pursuant to the Club and Drinking Establishment Act.

(Ord. 9704 § 1 Art. 2 (part), 1997: prior code § 3-213)